Celebrate St. Patrick’s Day with a culinary journey through Ireland! In this festive class, you’ll learn to prepare hearty Irish Stew filled with tender meat and root vegetables, bake traditional Soda Bread with a golden crust, and indulge in a rich, decadent Guinness Chocolate Cake. Perfect for food lovers who want to bring a touch of Irish charm to their kitchen, this hands-on class is sure to leave you feeling lucky and inspired!