Celebrate New Year’s Eve with your favorite people—and our special 5-Course menu. Dip into our extravagant Sparkling Gruyère, the photo-worthy NYE Chocolate Explosion Fondue, and more! Then raise a toast to the New Year and resolve to do this more often in 2025!

Our special New Year’s Eve menu will be an optional menu available from Dec 28-30. On NYE, this menu will be pre-fixe only.

Reserve your celebration now!

Reservations are limited. Call for availability. Available at this location only.

New Year's Eve Menu

5 Courses: $79 per person

Kids NYE Menu (Cheese, Entrée, Chocolate) $30 per person

Starter

Shrimp Cocktail: Signature Cocktail Sauce

Cheese Fondue

Please choose one cheese fondue. Served with artisan breads and seasonal fruit and veggies for dipping.

Sparkling Gruyère: Gruyère, Raclette, Fontina, Champagne, Garlic, Nutmeg, Lemon
New Orleans Cheddar: Aged Cheddar, Emmenthaler, Lager Beer, Andouille Sausage, Blackened Seasoning, Garlic, Scallions

Double Dippers: So nice you can dip it twice, first in cheese, then in a selection of six savory toppings.

Salad

Enjoy one of our delicious salads each featuring one of The Melting Pot's signature dressings.

Caprese: Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze
Cherry Blossom: Mixed Greens, Sun-Dried Cherries, Candied Pecans, Raspberry Walnut Vinaigrette

Entrée

All entrées include seasonal vegetables and signature dipping sauces.

New Year's Indulgence: Atlantic Salmon, Sesame-Crusted Ahi Tuna, Shrimp, Wild Mushroom Ravioli, Pork Tenderloin, Herb-crusted Chicken
New Year's Delight: Teriyaki-Marinated Steak, Garlic Pepper Steak, Herb-Crusted Chicken, Wild Mushroom Ravioli, Shrimp, Pork Tenderloin

Add a lobster tail to your entrée: +$19
Add a center-cut filet to your entrée: +$27

Cooking Styles

Our entrées can be prepared with any of the premium cooking styles listed below.

Seasoned Court Bouillon: Seasoned Vegetable Broth
Champagne: Champagne-infused Broth, Herbs, Spices, Mushrooms, Scallions
Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus

Chocolate Fondue

Served with a variety of sweet treats and fresh fruits. Choose one chocolate fondue per cooktop.

Candy Bar: The creamy flavor of milk chocolate, caramel and crunchy peanut butter are swirled with butterscotch schnapps and Baileys® Irish Cream.
NY Cheesecake Fondue: The buttery flavor of white chocolate is melted with cheesecake batter and topped with graham cracker dust.
Chocolate Explosion: Your choice of: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake OR Birthday Cake White Chocolate Fondue topped with Confetti Cake. +$10

Tax and gratuity not included.

Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.

*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.

Click here for Reservation