Food Bank of the Rockies (FBR) was founded in 1978 and was known as the Colorado Food Clearing House. Operating from a 900-square-foot schoolroom in northwest Denver, the fledgling organization collected food from nearby Safeway stores and distributed it to one agency.
Today, FBR has extended its reach across Northern Colorado and Wyoming, providing food supplies to more than 1100 hunger-relief programs. In its first 30 years, FBR has provided nearly 325 million pounds of food to our member agencies, which translates to more than 250 million meals for people in need. Last year, we distributed over 26 million pounds of food, enough to provide more than 56,000 meals each day to children, seniors and families in need. FBR is a member of Feeding America.
FBR has a staff of 57 employees in Denver, 4 in Wyoming, and 3 on the Western Slope. Additionally FBR has a pool of more than 6000 volunteers who last year donated 73,500 hours of time - the equivalent of 35 full-time employees!
FBR's Board of Directors is made up of dedicated men and women who volunteer their time and expertise.