Celebrate 3pm- Midnight

New Year's Eve 2025! Dip into Palm Beach Gardens! Dining Options From $49

We provide a variety of dining options this year! Endless Cheese, Chocolate & Champagne early and late $49 pp. Our Signature 4-Course Experience starts at $78 pp includes Party Favors, 4-Course Dinner, Photo Booth & More. Special pricing available for large parties, children and "early fonduers."

New Year's Eve 2025!

$88 PER PERSON INCLUDES:

Four-Course Fondue
Choice of Gourmet Cheese Fondues
Choice of Specialty Salads
Choice of Entree
(substitutions welcome)
Celebratory Chocolate Explosion Fondue or any of our Chocolate Fondues.

and

Party Favors
Photo Booth to Capture the Moment
A "Dip Certificate" towards your next visit with us in 2025

Just our way of saying Happy New Year!

EARLY & CHAMPAGNE SEATING $78 per person
5pm and earlier, 10pm and later
4-Course New Year's Eve Dinner & free-flowing bubbly!

OR

ENDLESS CHEESE, CHOCOLATE & CHAMPAGNE SEATING $49 per person
5pm and earlier, 10pm and later
All care to eat cheese and chocolate fondue & free-flowing bubbly!

KIDS $39 per person
Young dippers (12 & under) Includes 3-Courses and soft drink.

Rose packages available from $16

This is a reservation required event.  RESERVATIONS AVAILABLE HERE. 561-624-0020
A credit card is required to hold your reservation with free cancellation through 12/28.

CHEESE FONDUE

WISCONSIN CHEDDAR

Aged Cheddar | Emmenthaler | Sam Adams Boston Lager® | Garlic | Spices

SPINACH ARTICHOKE

Butterkäse | Fontina | Parmesan | Spinach | Artichoke Hearts | Garlic

CLASSIC ALPINE

Gruyère | Raclette | Fontina | White Wine | Garlic | Nutmeg

LOADED BAKED POTATO

Aged Cheddar | Emmenthaler | Vegetable Broth | Green Goddess | Garlic & Wine Seasoning | Potatoes | Bacon & Scallions

WISCONSIN TRIO

Butterkäse | Fontina | Gorgonzola | White Wine & Sherry | Shallots | Scallions

FARM FRESH SALADS

THE MELTING POT HOUSE

Romaine | Cheddar | Tomatoes | Croutons | Scallions | Egg | Choice of House made Dressing

CALIFORNIA

Mixed Greens | Candied Pecans | Gorgonzola | Tomatoes | House made Raspberry Walnut Vinaigrette

CAESAR

Romaine | Parmesan | Croutons | Caesar Dressing | Parmesan-Dusted Pine Nuts

TRADITIONAL MUSHROOM

Romaine | Sliced Mushrooms | Parmesan Cheese | Parmesan Italian Dressing

ENTREE

NEW YEAR’S EVE FEAST

Premium Filet Mignon • Teriyaki-Marinated Sirloin • Garlic Pepper Sirloin • Herb-Crusted Chicken Breast • Shrimp • Featured Pasta

NEW YEAR’S EVE DELIGHT

Herb-Crusted Chicken Breast • Shrimp • Atlantic Salmon • Chicken Potstickers •Sesame-Crusted Ahi Tuna• Featured Pasta

OR

NEW YEAR’S EVE INDULGENCE

Premium Filet Mignon • Teriyaki-Marinated Sirloin • Brown Sugar Bourbon Rub Steak • Garlic Pepper Steak • Featured Pasta  

All combination dinners are accompanied by fresh broccoli, mushrooms, red bliss potatoes and featured sauces.

*Prepared in our Court Bouillon, Coq au Vin or Mojo cooking styles*

Substitutions are available

DESSERT COURSE

"Chocolate Explosion"

A mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. White Chocolate Bananas Foster, Milk Chocolate Candy Bar, Dark Chocolate Raspberry Truffle, Or any of our decadent milk, dark or white chocolate fondues

Accompanied by fresh cakes, brownies, tasty marshmallows, and fresh fruits for dipping.

What better way to celebrate?!

$49 (List $84) Cuillier Brut Rose Champagne
$65 (List $85) Noria Pinot Noir, Sonoma Coast
$69 (List $89) Viluko Cabernet Sauvignon, Sonoma 2013
$79 (List $105) Veuve Clicquot Yellow Label
$89 (List $110) 2016 Jordan Cabernet, Alexander 2016

Tax and 20% Gratuity added for your convenience.

Click here for Reservation