Before there is a wine, or a winemaker there is a vine in a vineyard. As the adage goes; the finest of wines start in the vineyard and the growing of premium grapes is essential to vinting premium wines.

We meticulously source from vineyards where the philosophy is ‘less is more’ and each individual grape has the opportunity and encouragement to grow richly and proudly display the characteristics of its prized terrior.  The deliberate limitation of harvest size with delicate viniculture placing a premium on quality over quantity is a pledge in our vineyard selection; dry farming, optimally pruning and sustainable practices are all features we value to start our wine’s journey from ground to grape to glass.