Open: Year-round

We have joined the new age of quality vintners in the Livermore Valley Wine Country. Starting in 2002 with 12 small lots and using traditional practices, we produced Cabernet Sauvignon, Merlot, Pitite Sirah, Zinfandel, Barbera, Syrah and a traditional Port. Our tasting list often lists the unusual varieties such as Sangiovese,  Charbono, Granache, Pinotage, Tempranillo, Viognier and Rose' of Sangiovese and Syrah.