We grow a wide variety of certified organic produce, including many heirloom vegetables. A typical share may include lettuce, carrots, beets, peas, potatoes, kale. As the season warms up, the number of vegetables included in the share may increase.

Our produce is picked the day before it's delivered and packaged in recyclable paper bags. We use a limited amount of plastic packaging. We offer a work/share program if the customer so chooses, it's not required. We also offer a payment plan. Our goal is to provide families with safe, high quality food at an affordable price.

Our farm is located about an hour north of Seattle along the I-5 corridor, just outside of Stanwood in the Stillaquamish Valley. We've owned our 18 acre farm since 2003 and are living the dream.

In 2004 Doug and I decided to put our 30 years of organic gardening experience to good use and begin growing crops commercially. We wanted to share reasonably priced, locally grown, tasty, nutritious produce with other families. We also decided, for consumer confidence, that we would become certified organic through our state's certifying agency, Washington State Department of Agriculture. Annually we update our application, and WSDA provides us with an annual inspection, ensuring that we are following organic practices. Our Organic Certification documents that we are committed to following recognized national organic practices.

CSA Details:
Season:  June through October
Type: Single farm
Since: 2005
No of Shares: 25
Full Share: 20 week season. $400 if customer picks up on farm. $500 if delivered.
Work Req? No

Pick Up/Drop Off Points:

Freshly Doug Vegetables
Contact: Charlene Byde
Phone: 425-220-3903
Address: 24008 Valde Road, Stanwood, WA 98292